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Balero Tinto Weingut Loimer regaliz) y tonos herbáceos propios regaliz) y tonos herbáceos propios de esta variedad 24 meses en botella COMENTARIOS DEL ENÓLOGO: Merlot es fermentado en tanque de acero y se deja en crianza en acero por 12 meses para respetar el carácter frutal Firme boca media
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