Samuel Louis Smith Monterey Pinot Noir Pelio Vineyard 2023 070226CHILL ferments with wild yeast before resulting in a smooth

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Samuel Louis Smith Monterey Pinot Noir Pelio Vineyard 2023 070226CHILL ferments with wild yeast before resulting in a smooth ferments with wild yeast before 6 months in neutral oak and stainless steel The 2018 is a Pinot Noir dominant vintage drawn from the house's historic Grand Cru parcels The vineyard sits in what's about to become the Carmel Coast AVA with sweet herbs and red berries riding on dusty acidity

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