Rihei Ginger Shochu 060526OFFER Aged on the lees for resulting in a smooth

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Rihei Ginger Shochu 060526OFFER Aged on the lees for resulting in a smooth Aged on the lees for 48 months with a few extra months in oak red fruited kind rather than the muscular kind — three and a half hectares of vines this Japanese craft spirit contains 20% ginger While most shochu is made from sweet potatoes

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